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Tennessee Mud
4 oz coffee
2 oz Jack Daniel’s® Tennessee whiskey
2 oz Amaretto almond liqueur
Whipped cream
Pour coffee, Jack Daniels and Amaretto into a coffee cup. Top with whipped cream.
Millionaire’s Coffee
6 oz coffee
1 oz Bailey’s® Irish Cream
1 oz Kahlua® coffee liqueur
1 oz Frangelico® hazelnut liqueur
Pour Bailey’s, Frangelico and Kahlua into an Irish coffee cup and add coffee. Top with whipped cream. If desired, sprinkle allspice (cinnamon and nutmeg) on whipped cream.
Keoke Coffee
4 oz coffee
1/2 oz Kahlua® coffee liqueur
1/2 oz Creme de Cacao
1/2 oz Christian Brothers® brandy
Whipped cream
Mix liqueurs in coffee mug then add coffee. Top with whipped cream.
Mocha-Berry
6 oz coffee
2 oz Chambord® raspberry liqueur
2 tbsp cocoa powder
Whipped cream
Pour coffee into an Irish coffee cup. Add cocoa mix and Chambord, mix well and top with whipped cream.
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Night in Florida
6 oz coffee
1/2 oz Kahlua® coffee liqueur
1/2 oz Frangelico® hazelnut liqueur
1/2 oz Grand Marnier
1/2 oz Bailey’s® Irish Cream
Mix liqueurs together then add to hot coffee.
Top with whipped cream.
Mocha Mint Cappuccino
Espresso
1 tbsp chocolate syrup
1/2 oz white Crème de menthe
1/2 oz Crème de cacao
1 oz Bailey’s® Irish Cream
Steamed milk
Whipped cream
Pour chocolate syrup, Crème de menthe, Crème de cacao and Irish cream in an Irish coffee cup. Add the espresso followed by the steamed milk. Stir well. Top with whipped cream.
Italian Coffee
5 oz coffee
1/2 oz Amaretto almond liqueur
1/2 oz Kahlua® coffee liqueur
1/2 oz Amaretto almond liqueur
1 tsp sugar
Whipped cream
Pour coffee, Amaretto and Kahlua into an Irish coffee cup and sweeten to taste. Gently float whipped cream on top. Drizzle a teaspoon of amaretto over whipped cream and serve.
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